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Instant Pot Basmati Rice

This was just perfect. The ghee made a huge difference as it made the rice more appetizing. Will never cook rice any other way.

Jane

SERVINGS: 3

TOTAL TIME:  10 MIN

INGREDIENTS

Basmati Rice Ghee Salt Cold Water

Turn on your instant pot to the sauté option and melt ghee.

Step 1

Add rice and stir to coat rice with melted ghee.

Step 2

Cancel the sauté option. Pour water in and season with salt. 

Step 3

Step 4

Place the lid on  and make sure the valve is set to seal. Pressure cook for 8 minutes on high pressure.

Step 4

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