Minty matcha smoothie with ginger syrup
Author: Amira
Ingredients
For the Ginger syrup
  • 1/2 cup sugar.
  • 1/2 cup diced ginger rings. I did not peel the ginger for an intense flavor.
  • 3/4 cup water.
For the smoothie
  • 1 cup cashew milk.
  • 2 scoops of frozen yogurt.
  • 1 Tablespoon matcha powder.
  • 2 Tablespoon ginger syrup.
  • 4 or more fresh mint leaves.
Instructions
  1. Start by making the syrup, in a pot over medium high heat combine water, ginger and sugar and bring to a boil.
  2. Earthy, sweet, spicy and creamy smoothie. A matcha ginger green tea smoothie recipe that tastes good, I would even go so far as to say it tastes great. This matcha green tea smoothie will completely change your breakfast way.
  3. Reduce heat to low and let it simmer for about 20-30 minutes unthink thick.
  4. Earthy, sweet, spicy and creamy smoothie. A matcha ginger green tea smoothie recipe that tastes good, I would even go so far as to say it tastes great. This matcha green tea smoothie will completely change your breakfast way.
  5. Strain the syrup and let it cool down.
To make the smoothie
  1. In your blender or food processor combine all the smoothie ingredients.
  2. Earthy, sweet, spicy and creamy smoothie. A matcha ginger green tea smoothie recipe that tastes good, I would even go so far as to say it tastes great. This matcha green tea smoothie will completely change your breakfast way.
  3. Blend until smooth then pour into chilled glasses.
  4. Serve immediately... Enjoy!!