Cookie dough truffles
Servings: 24 Truffles
Cookie dough truffles are chocolate ball cookies with chocolate inside and out. These little cookie dough truffles are spectacular!. Wonderful to snack on or to give as gifts. Egg-less, safe to eat recipe using chocolate chip cookie dough.
- 1/2 cup unsalted butter room temperature.
- 1/2 cup brown sugar.
- 2 Tablespoons granulated sugar.
- 1 teaspoon vanilla extract.
- A pinch of salt.
- 1 1/4 to 1 1/2 all purpose flour.*
- 3/4 cup mini chocolate chips.
- 8 oz 56% cocoa chocolate or dark.
- 4 oz milk chocolate.
- 4 oz white chocolate
Preheat oven to 350F.
Spread flour on a rimmed lined baking sheet and bake for just 5-10 minutes. Please check post for other ways to heat treat your flour and about safety.
In a deep bowl, add butter, vanilla extract and both sugars. Beat on medium until creamy and mixed well.
Add salt and gradually add flour half cup at a time until you reach 1 cup then add by two tablespoons until the dough comes to a cookie dough consistency.
Fold in the mini chocolate chips.
Cover the bowl and pop in freezer for 10 minutes.
Line a baking sheet with parchment paper.
Scoop dough and roll into 1-inch balls.
Refrigerate for 30 minutes.
In a microwave safe bowl, place chocolate , each separately, and microwave at 50% power for 30 seconds.
Remove and stir. If not completely melted, return to microwave and repeat heating at 30 seconds intervals. Take care as scorching may occur.
Using forks dip cookies in chocolate and tap off excess chocolate.
Drizzle with ribbons of more chocolate if desired then return to the cookie sheet.
Refrigerate for another 15 minutes or until chocolate hardens.
Keep in an airtight container in fridge. These can be kept in freezer as well.
* I’ve used exactly 1 1/4 cup + 2 Tablespoons of flour.
Cookie dough truffles
Amount Per Serving
Calories from Fat 53
% Daily Value*
Saturated Fat 3.6g23%
Polyunsaturated Fat 0.2g
Monounsaturated Fat 1.1g
* Percent Daily Values are based on a 2000 calorie diet.
Calories: 114.3kcal | Carbohydrates: 16.7g | Protein: 0.7g | Fat: 5.9g | Saturated Fat: 3.6g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 1.1g | Cholesterol: 10.3mg | Sodium: 2.5mg | Potassium: 24.3mg | Fiber: 0.2g | Sugar: 9.5g
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