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4.73 from 37 votes

Big Mac Sauce Recipe

Homemade big mac sauce recipe is one of the easiest copycat sauces. This Big Mac Sauce copycat recipe is so close to the McDonald’s sauce no one will notice a difference.
Prep Time5 mins
Total Time5 mins
Course: Condiment
Cuisine: American
Diet: Halal
Servings: 10 Tablespoons
Calories: 88kcal
Author: Amira

Ingredients

For the sauce:

  • ½ cup Mayonnaise
  • 2 heaping Tablespoons French dressing
  • ½ Tablespoon sweet relish
  • 2 teaspoon dill pickle relish
  • 1 teaspoon sugar
  • 1 teaspoon white vinegar
  • 1 teaspoon ketchup
  • 1 teaspoon white onion minced
  • A pinch of salt

For each burger you'll need:

  • 1 ½ hamburger buns.
  • 2 hamburger patties.
  • 1-2 slices of yellow American cheese.*
  • Shredded lettuce.
  • Minced onion.
  • Dill pickle slices.
  • Secret sauce.

Instructions

Make the sauce:

  • Mix all sauce ingredients in a bowl, cover and refrigerate for 24 hours or at least 2 hours.

Assemble the Big Mac:

  • Fire the grill and make your burgers or cook them in a skillet on stovetop.
  • Lightly toast the bottom buns.
  • Slather the bottom bun with about 1 Tablespoon of the secret sauce, add lettuce, onions, cheese then hamburger.
  • Top that with another bottom bun and repeat the steps above.
  • Top with the remaining bun top.
  • Serve with French fries and ketchup on the side.

Video

Notes

  • Usually Big Mac is served with only one slice of cheese. But we love it extra cheesy.
  • This sauce is enough for 3 Big Mac sandwiches.
  • I've tried it without sugar but it did not taste as good. Also tested it without French dressing but felt it was better with it. So test for yourself if you wish to and compare.
  • We've consumed this sauce right after it was done and on another happy occasion after it was refrigerated for almost 24 hours. The difference is big. So I highly recommend making it the day before you fire up your grill, you'll be amazed.This happens to be a very nice sauce that was a game changer for my homemade burgers.
  • To Store: Place in an airtight jar in the fridge for up to 2 weeks. Give it a quick stir before using.
  • Nutritional facts and time calculated only for the sauce.
  • Also serve this sauce with: Reuben sandwich,  kofta wraps or over delicious air fried burgers.
Please check the nutrition disclaimer policy.

Nutrition

Calories: 88kcal | Carbohydrates: 1g | Protein: 1g | Fat: 9g | Saturated Fat: 1g | Cholesterol: 5mg | Sodium: 106mg | Sugar: 1g | Vitamin A: 24IU | Iron: 1mg