Cheese Bites
These Cheese Bites are melty crispy and irresistible snack that everyone enjoys. Perfect bite sized cheesy appetizers for parties, movie nights or a quick afternoon snack.
Servings: 20 bites
Calories: 31kcal
Ingredients
- 5 cheese sticks Mozzarella or any type
- 1 egg
- ⅓ cup flour
- ⅓ breadcrumbs
- ¼ teaspoon Italian seasoning
- Oil for frying
- Salt to taste
- Black pepper to taste
Instructions
- Cut each cheese stick into 4 equal parts.
- In a small bowl beat the egg with a pinch of salt and black pepper
- In another bowl place your flour and mix with another pinch of salt and pepper.
- In a third bowl mix breadcrumbs with Italian seasoning.
- Line a baking dish or plate with parchment paper and set aside.
- Dust each piece of cheese with flour then dip into the egg bowl then into the bread crumb mix to cover.
- Place on the baking sheet and proceed with the rest until you are done with the whole batch.
- Heat oil in a frying pan over medium heat, when ready fry the cheese bites in batches until golden brown, do not leave them they only take 15-20 seconds per side to get golden brown.
- Remove from heat and place on a plate lined with paper towels.
- Serve hot with your favorite sauce.
Notes
- You need to prepare the whole batch then fry, do not start frying until they are all done you won’t be able to prepare and fry at the same time.
- Beware that these bites brown quickly so do not leave the pan and go anywhere.
- Please check the nutrition disclaimer policy.
Nutrition
Calories: 31kcal | Carbohydrates: 2g | Protein: 2g | Fat: 2g | Saturated Fat: 1g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.1g | Trans Fat: 0.001g | Cholesterol: 12mg | Sodium: 58mg | Potassium: 6mg | Fiber: 0.1g | Sugar: 0.02g | Vitamin A: 13IU | Vitamin C: 0.001mg | Calcium: 7mg | Iron: 0.1mg