Cherry Cookies
Cherry cookies are delicious, chewy cookies packed full of cherry flavor. A crowd-pleasing little cookies to enjoy cherries any time.
Servings: 24 cookies
Calories: 70kcal
Ingredients
- 1 ¾ cup all purpose flour (220g)
- ¼ teaspoon baking soda
- ¼ teaspoon baking powder
- ½ teaspoon salt
- 1 stick unsalted butter room temperature
- ½ cup granulated sugar (100g), plus more to sprinkle on top
- ¼ cup packed light brown sugar (50g)
- ½ teaspoon vanilla extract
- ½ teaspoon almond extract
- 1 large egg
- ½ cup maraschino cherries chopped
Instructions
- Preheat oven to 350F line baking sheets with parchment paper.
- In a medium bowl stir together flour, baking soda, baking powder and salt
- In a large bowl beat butter and sugars with an electric mixer until creamy. About 3 minutes on medium-high speed.
- Add egg, and both extracts and beat until well combined.
- Gradually add flour mixture and beat after each addition.
- Fold in cherries.
- Form dough into 1 tablespoon balls and place on baking sheets.
- Sprinkle top with granulated sugar.
- Bake for 10 minutes, let them cool for 2 minutes on the baking sheet then remove to cool completely on a wire rack.
Notes
- Please check the nutrition disclaimer policy.
Nutrition
Calories: 70kcal | Carbohydrates: 16g | Protein: 1g | Fat: 0.3g | Saturated Fat: 0.1g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.1g | Trans Fat: 0.001g | Cholesterol: 7mg | Sodium: 68mg | Potassium: 17mg | Fiber: 0.4g | Sugar: 8g | Vitamin A: 12IU | Calcium: 10mg | Iron: 1mg