Say goodbye to dense whole wheat bread rolls. These light and fluffy rolls will have everyone reaching for seconds before the basket hits the table. Ingredients Pro Tip The magic ingredient in this recipe is patience. The initial 10-15minute resting time right after kneading is mandatory before deciding if the recipe needs more flour or...
You can absolutely make a rich, creamy Alfredo sauce with half and half, no heavy cream required. This easy homemade Alfredo sauce comes together in just minutes with simple ingredients and is perfect for tossing with fettuccine, penne, spaghetti, or your favorite pasta. It also doubles as a delicious pizza sauce or a creamy dipping...
These Apple Crisp Bars are the perfect fall dessert. Delicious cinnamon apples on a buttery shortbread crust with a streusel oat topping. Great for an after dinner treat or potlucks. Pro Tip Cold butter is key for both the crust and the streusel topping. Cold butter creates flaky pockets in the shortbread crust and delightful,...
These Dr Pepper Brownies are an ooey gooey dream come true. They are rich and fudgy which makes them perfect for your chocolate cravings. Why You'll Love It One of the best things about Dr Pepper Brownies is that you only need simple ingredients to make it. So, you don't have to worry about spending...
This Italian chicken is a spectacular weeknight dinner that feels like it came straight from a cozy Italian trattoria but takes only 30 minutes to make! Ingredients Ingredient Substitutions Pro Tip If your skillet isn't large enough to fit all six chicken breasts without overlapping, sear them in two batches. Overcrowding causes the chicken to...
Making nut butter from scratch is something incredibly easy and satisfying. Creamy, thick, rich, and luxuriously tasty with just one ingredient. Ingredients Pro Tip Blending nuts is hard work. If you notice your food processor motor smelling warm, making a strained noise, or getting hot to the touch, stop immediately. Give your machine a 5-minute...
Falafel batter is pressed into a waffle maker to make these incredibly easy falafel waffles. Everything you love about falafel with crispy edges and fluffy inside with far less effort and oil. Ingredients Pro Tip Falafel batter takes longer to cook through and crisp up than traditional flour-based waffle batter. Expect a full 12–15 minutes...
If you love the flavors of traditional Mediterranean ground chicken kebabs, and dread the shaping and rolling of the sticky chicken mixture, this sheet pan kebab is for you. Ingredients Pro Tip Don't Skip the Squeeze: Press the processed vegetables firmly against the mesh strainer. Getting rid of the excess moisture ensures your kebabs hold...
This is the ultimate 24 hour quick pickled cucumbers. Crisp, tangy, and perfectly crunchy just like my mama’s pickled cucumbers. Ingredients Pro Tip It is really helpful to submerge cucumbers in a bowl of cold water for 15 minutes before packing. This locks in premium crispness. How to Make Pickled Cucumbers 1- Clean the cucumbers...
This Strawberry Banana Smoothie skips the ice entirely, no diluted flavor here. Instead, Greek yogurt and a touch of vanilla do all the work, giving it that creamy, melted ice cream taste without the guilt. Pro Tip For the thickest, most milkshake like texture, use frozen strawberries or a frozen banana. Do not use them...
Conchiglioni Pasta is jumbo pasta shells stuffed with creamy, three cheese mix and cooked in a delicious tomato sauce. Bubbling out of the oven, this is the Italian comforting meatless dinner you need tonight. Ingredients Pro Tip Remove excess water from spinach by either placing in a fine mesh colander and pushing on it with...
Crispy rice has been the star of so many recipes lately. Salads, sushi bowls, sheet pans, and so much more. So why not make it shawarma style? Ingredients Pro Tip Treating the ground beef like a smash burger is the secret to getting those deeply flavorful, crispy, caramelized edges that mimic traditional spit-roasted shawarma. How...
Chances are you love the crispy, herbaceous crunch of traditional falafel but hate to deal with the hassle of deep frying. These Falafel Tacos is everything you like about this Middle Eastern staple but in a quick, fun and mess free way. Ingredients Pro Tip Make sure your skillet is truly hot before adding the...
If you are looking for an effortlessly sweet, warm, and bubbling dessert to whip up tonight, this viral two ingredient berry cobbler is for you. Ingredients Pro Tip You can make this with literally any frozen fruit you have tucked away in your freezer. Dark sweet cherries, tropical mango chunks, classic peaches, or a vibrant...
Marinated in a sweet and savory blend of soy sauce and honey, this soy sauce chicken comes together fast, just 15 minutes on the grill and it's ready to serve. Ingredients Pro Tip While 30 minutes gives great flavor, letting this sit in the fridge for 4 to 6 hours is the sweet spot. The...
Mutabal/ Moutabal is a rustic, smoky Middle Eastern eggplant dip. Unlike Baba Ganoush or Melitzanosalata, this dip has its own uniqueness. It is creamy, tangy, and packed with complex flavors despite using simple ingredients. Ingredients You'll Need Ingredient Notes Pro Tip Don't be afraid of the char! The skin should look burnt. That burnt skin...
This homemade take on the viral Dot Cakes is simple to make, uses just a handful of basic ingredients, and tastes absolutely delicious! You've probably seen Dot Cakes all over TikTok. This viral trend has spread like fire, and it’s sparking some serious debate. Some bakers swear it’s a genius revolution, while skeptics claim it’s...
Tangy, sticky and deeply savory chicken with hardly any effort. Balsamic vinegar does an incredible job paired with garlic, honey, fresh thyme, and soy sauce. This is the marinade I come back to whenever I want dinner to feel a little special without actually trying hard. Ingredients Pro Tip Pour any leftover marinade into a small...
A simple and easy kofta kebab recipe with just few ingredients and tons of Middle Eastern flavors. Here is my family's recipe with all the tips and tricks for the best kofta (kafta) recipe. Grilled meat mixture spiced up and flavored to get more exotic and interesting than your same old meatballs. Grilled, pan-fried or...
Craving the Turkish Adana Kebab? Try This Game Changing Sheet Pan Trick! I am absolutely thrilled to share this recipe with you today. This isn't the traditional, labor of love way to make kebab. Instead, we are using the viral, brilliant sheet pan kebab technique to revolutionize the process. Ingredients Pro Tip Do not discard...