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Previous Posts!

A white plate with two biscuit pieces with sausage gravy on top.

Turkey Sausage Gravy

August 22, 2026 By Amira Ibrahim 4 Comments

Turkey Sausage Gravy is perfect for drizzling over warm biscuits, creating a hearty and nourishing breakfast that satisfies both taste and ease. The savory flavor of the sausage pairs perfectly with the creamy gravy, making it a classic and comforting dish for any occasion. The experts say that breakfast is the most important meal of...

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Close-up angled view of golden-brown crinkled phyllo pastry strips in a baking tray, glossy with butter and sprinkled with chopped pistachios.

Crinkle Cake

August 20, 2026 By Amira Ibrahim Leave a Comment

Chances are you love Middle Eastern desserts, and if you have seen the viral Crinkle Cake, you know just how irresistible those delicate, golden, paper-thin layers can be, crackling with buttery crispness in every bite. Ingredients & Easy Substitutions Pro Baker Tip For the ultimate soak without turning the dough soggy, always pour cool syrup...

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A glass ramekin with creme brulee with a spoon in it.

Vanilla Bean Crème Brûlée

August 18, 2026 By Amira Ibrahim 4 Comments

This easy vanilla crème brûlée is rich, silky and creamy underneath a thin layer of crackly caramelized sugar. It looks like a restaurant dessert, but it's surprisingly simple to make at home. I use six egg yolks plus one whole egg to give the custard a wonderfully smooth texture that's rich without feeling overly heavy....

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Wooden spoon in a casserole of chicken spaghetti.

Chicken Spaghetti with Rotel

August 14, 2026 By Amira Ibrahim 7 Comments

This Chicken Spaghetti with Rotel dinner is the ultimate weeknight comfort food. Spaghetti cooks right into the creamy, cheesy sauce with Rotel tomatoes and green chiles. It gets topped with more cheddar cheese for a bubbly cheesy finish. It's a true one pot meal and a delicious way to use leftover chicken. Next time, try...

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Fantasy fudge candy on white plates.

Fantasy Fudge Recipe with Jet-Puffed Marshmallow Creme

August 11, 2026 By Amira Ibrahim 1 Comment

This classic Fantasy Fudge recipe is simple, decadent and nostalgic. Based on the famous back-of-the-jar version made with Jet-Puffed Marshmallow Creme this recipes comes together quickly on the stovetop with just a handful of ingredients and sets into a soft, chocolatey squares that are perfect for holiday gifting, cookie exchange and family gatherings. The secret...

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Close-up of stacked whole wheat dinner rolls on a white plate, some torn open to show the soft, fluffy interior, with a jar of honey and butter blurred in the background.

Whole Wheat Bread Rolls

August 6, 2026 By Amira Ibrahim Leave a Comment

Say goodbye to dense whole wheat bread rolls. These light and fluffy rolls will have everyone reaching for seconds before the basket hits the table. Ingredients Pro Tip The magic ingredient in this recipe is patience. The initial 10-15minute resting time right after kneading is mandatory before deciding if the recipe needs more flour or...

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An overhead image of a large skillet with pasta with Alfredo sauce with half and half.

Alfredo Sauce with Half and Half

August 1, 2026 By Amira Ibrahim 2 Comments

You can absolutely make a rich, creamy Alfredo sauce with half and half, no heavy cream required. This easy homemade Alfredo sauce comes together in just minutes with simple ingredients and is perfect for tossing with fettuccine, penne, spaghetti, or your favorite pasta. It also doubles as a delicious pizza sauce or a creamy dipping...

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Three stacked apple crisp bars topped with oat crumble and caramel drizzle.

Easy Apple Crisp Bars with Crumb Topping

July 30, 2026 By Amira Ibrahim 11 Comments

These Apple Crisp Bars are the perfect fall dessert. Delicious cinnamon apples on a buttery shortbread crust with a streusel oat topping. Great for an after dinner treat or potlucks. Pro Tip Cold butter is key for both the crust and the streusel topping. Cold butter creates flaky pockets in the shortbread crust and delightful,...

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A stack of brownies on a white plate with dr pepper glass in the back.

Dr Pepper Brownies

July 28, 2026 By Amira Ibrahim 6 Comments

These Dr Pepper Brownies are an ooey gooey dream come true. They are rich and fudgy which makes them perfect for your chocolate cravings. Why You'll Love It One of the best things about Dr Pepper Brownies is that you only need simple ingredients to make it. So, you don't have to worry about spending...

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Close-up of finished creamy Italian chicken with wilted spinach and cherry tomatoes in a golden cream sauce, served in a skillet with a spoon.

Creamy Italian Chicken

July 25, 2026 By Amira Ibrahim Leave a Comment

This Italian chicken is a spectacular weeknight dinner that feels like it came straight from a cozy Italian trattoria but takes only 30 minutes to make! Ingredients Ingredient Substitutions Pro Tip If your skillet isn't large enough to fit all six chicken breasts without overlapping, sear them in two batches. Overcrowding causes the chicken to...

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Toast spread with almond butter and topped with banana slices, served on a white plate with a spoonful of almond butter alongside and a mason jar of almond butter in the background.

Homemade Almond Butter Recipe

July 18, 2026 By Amira Ibrahim Leave a Comment

Making nut butter from scratch is something incredibly easy and satisfying. Creamy, thick, rich, and luxuriously tasty with just one ingredient. Ingredients Pro Tip Blending nuts is hard work. If you notice your food processor motor smelling warm, making a strained noise, or getting hot to the touch, stop immediately. Give your machine a 5-minute...

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Close-up overhead view of a round falafel waffle drizzled with tahini sauce, served on a white plate with sliced red onions and fresh tomato wedges.

Falafel Waffles

July 16, 2026 By Amira Ibrahim Leave a Comment

Falafel batter is pressed into a waffle maker to make these incredibly easy falafel waffles. Everything you love about falafel with crispy edges and fluffy inside with far less effort and oil. Ingredients Pro Tip Falafel batter takes longer to cook through and crisp up than traditional flour-based waffle batter. Expect a full 12–15 minutes...

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Sheet Pan Kebabs

July 11, 2026 By Amira Ibrahim 1 Comment

If you love the flavors of traditional Mediterranean ground chicken kebabs, and dread the shaping and rolling of the sticky chicken mixture, this sheet pan kebab is for you. Ingredients Pro Tip Don't Skip the Squeeze: Press the processed vegetables firmly against the mesh strainer. Getting rid of the excess moisture ensures your kebabs hold...

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Close-up overhead view of an open glass jar filled with quick pickled cucumbers, dill, and jalapeño in brine, with cucumber spears on a plate in the background.

Quick Pickled Cucumbers

July 9, 2026 By Amira Ibrahim Leave a Comment

This is the ultimate 24 hour quick pickled cucumbers. Crisp, tangy, and perfectly crunchy just like my mama’s pickled cucumbers. Ingredients Pro Tip It is really helpful to submerge cucumbers in a bowl of cold water for 15 minutes before packing. This locks in premium crispness. How to Make Pickled Cucumbers 1- Clean the cucumbers...

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Close-up of two glass milk bottles filled with a creamy pink strawberry-banana smoothie, with fresh whole strawberries scattered around the base on a dark surface.

Strawberry Banana Smoothie

July 5, 2026 By Amira Ibrahim 1 Comment

This Strawberry Banana Smoothie skips the ice entirely, no diluted flavor here. Instead, Greek yogurt and a touch of vanilla do all the work, giving it that creamy, melted ice cream taste without the guilt. Pro Tip For the thickest, most milkshake like texture, use frozen strawberries or a frozen banana. Do not use them...

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Conchiglioni Pasta

July 2, 2026 By Amira Ibrahim Leave a Comment

Conchiglioni Pasta is jumbo pasta shells stuffed with creamy, three cheese mix and cooked in a delicious tomato sauce. Bubbling out of the oven, this is the Italian comforting meatless dinner you need tonight. Ingredients Pro Tip Remove excess water from spinach by either placing in a fine mesh colander and pushing on it with...

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A close up shot of a spoon lifting a bite of Crispy Rice Salad from a bowl, showcasing ground beef chunks, cucumbers, tomatoes, red onions, and golden crispy rice coated in a creamy white sauce.

Shawarma Crispy Rice Salad

June 27, 2026 By Amira Ibrahim Leave a Comment

Crispy rice has been the star of so many recipes lately. Salads, sushi bowls, sheet pans, and so much more. So why not make it shawarma style? Ingredients Pro Tip Treating the ground beef like a smash burger is the secret to getting those deeply flavorful, crispy, caramelized edges that mimic traditional spit-roasted shawarma. How...

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Falafel Tacos

June 25, 2026 By Amira Ibrahim Leave a Comment

Chances are you love the crispy, herbaceous crunch of traditional falafel but hate to deal with the hassle of deep frying. These Falafel Tacos is everything you like about this Middle Eastern staple but in a quick, fun and mess free way. Ingredients Pro Tip Make sure your skillet is truly hot before adding the...

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Close-up overhead shot of a two-ingredient berry cobbler in a small white dish with handles, topped with two scoops of melting vanilla ice cream and a spoon resting inside

Viral Berry Cobbler

June 20, 2026 By Amira Ibrahim Leave a Comment

If you are looking for an effortlessly sweet, warm, and bubbling dessert to whip up tonight, this viral two ingredient berry cobbler is for you. Ingredients Pro Tip You can make this with literally any frozen fruit you have tucked away in your freezer. Dark sweet cherries, tropical mango chunks, classic peaches, or a vibrant...

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A close up image on a black plate with grilled chicken and noodles.

Soy Sauce Chicken

June 18, 2026 By Amira Ibrahim Leave a Comment

Marinated in a sweet and savory blend of soy sauce and honey, this soy sauce chicken comes together fast, just 15 minutes on the grill and it's ready to serve. Ingredients Pro Tip While 30 minutes gives great flavor, letting this sit in the fridge for 4 to 6 hours is the sweet spot. The...

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Welcome to Amira's Pantry!

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Hey Y'all, I'm Amira.
I’m overjoyed that you have stopped by!
I send warm greetings from sunny Colorado. This blog combines weeknight dinners for crazy busy days to desserts with the “wow” factor, and classic comforts from the Mediterranean.
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Reader Favorites

  • A white plate with two biscuit pieces with sausage gravy on top.
    Turkey Sausage Gravy
  • Close-up angled view of golden-brown crinkled phyllo pastry strips in a baking tray, glossy with butter and sprinkled with chopped pistachios.
    Crinkle Cake
  • A glass ramekin with creme brulee with a spoon in it.
    Vanilla Bean Crème Brûlée
  • Wooden spoon in a casserole of chicken spaghetti.
    Chicken Spaghetti with Rotel
  • Fantasy fudge candy on white plates.
    Fantasy Fudge Recipe with Jet-Puffed Marshmallow Creme
  • Close-up of stacked whole wheat dinner rolls on a white plate, some torn open to show the soft, fluffy interior, with a jar of honey and butter blurred in the background.
    Whole Wheat Bread Rolls

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