• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
Amira's Pantry
  • Home
  • All Recipes
  • Shop
  • About me
  • Subscribe!
menu icon
go to homepage
subscribe
search icon
Homepage link
  • Home
  • All Recipes
  • Shop
  • About me
  • Subscribe!
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
  • ×

    Home » Beef Recipes » Korean Bibimbap Recipe

    Korean Bibimbap Recipe

    Published: Jul 17, 2014 · Modified: Jan 11, 2019 by Amira · This post may contain affiliate links which won’t change your price but will share some commission.

    • Share
    • Tweet
    • Yummly

    Looking for something special to amaze you family/friends this weekend? yet, you still need a nutritious meal. Korean Bibimbap is the answer. It is a one dish meal that my family marked as one of the champions in comfort food. You can make endless variations of this dish depending on the ingredients you choose, you can even make an amazing vegetarian/vegan dish if you just skip the beef and/or egg.
    A close up of a plate with meat and vegetables, cup with sauce

    Helloooo from the sunny hot Egypt. We've had a long 20 hours ride from Colorado,USA to Cairo, Egypt last Friday. It was very long, very tiring, very boring trip in the British Airways but the food was very good. Actually it is almost the first time I have a trip with good food that even my boys liked!!!!. What really made this trip easier is this easy, juicy and delicious Melon sandwiches I've made from Lea Ann's blog. Thanks a zillion my friend, we really enjoyed them.
    A close up of a plate with vegetables

    This post should have seen the light a couple of days ago but due to technical problems, I only managed to post this today. This post is part of the daring cooks' challenge of July. This month's challenge Renata from Testado, Provado & Aprovado
    challenged us to take a trip to South Korea to make this authentic dish.

    Back to our recipe, this dish is a one dish wonder of steamed rice, topped with julienned crispy vegetables and a fried egg. You can stop there or go to the next level and add beef , chicken or pork cut into strips of even minced. With the nutty taste and the aroma of sesame oil, this dish is heavenly flavored.
    A close up of a plate with meat and vegetables
    This dish is easy to make but it just takes time to julienne all the vegetables included.
    A close up of a plate with meat and vegetables

    I really enjoyed making this dish so so much, but what I did not like is the eating part :(. After all this hard work of cutting and arranging the dish, sadly to eat it the right way you have to mix all the ingredients together with Korean red pepper sauce. You probably think " you could've just throw everything together in a pot", but it really looked so tempting to eat on the dinner table even to the little ones, so mission accomplished :).

    Here is a short video on how to prepare this dish on my youtube channel. If you need a detailed written instructions visit Renata here she has done a remarkable job in describing every detail.


    Enjoy your weekend.

    « Making Palestinian Maftoul from scratch in just 5 minutes!!!
    Egyptian Sobia drink »
    • Share
    • Tweet
    • Yummly

    About Amira

    I’m overjoyed that you have stopped by! My hope is to introduce you to new flavors, creative ways and fresh takes on favorites. To help you create food with style that will bring everyone around your kitchen table. From weeknight dinners for crazy busy days to desserts with the “wow” factor, and classic comforts from the Mediterranean. One thing in common, they are all recipes that have been tried and tested by family and friends.

    Reader Interactions

    Comments

    1. Denise Browning@From Brazil To You

      July 24, 2014 at 7:37 am

      What a delicious dish, Amira!!!! You also did a great job replicating this challenging dish.

      Reply
      • Amira

        July 27, 2014 at 2:41 am

        Thanks Denise. It is really delicious.

        Reply
    2. Henna

      July 23, 2014 at 2:14 pm

      Alhumdullilah you reached safely! This looks wonderful!

      Reply
      • Amira

        July 27, 2014 at 2:42 am

        Jazakom Allah Khairan dear Henna.. nice to see you again my friend. I hope everything is going ok now.

        Reply
    3. John@Kitchen Riffs

      July 23, 2014 at 1:55 pm

      I hope you have a terrific trip! And what a great dish you left us to satisfy our hunger while you're gone. This looks wonderful -- so pretty. Thanks for this.

      Reply
      • Amira

        July 27, 2014 at 2:42 am

        Thanks John. It is indeed pretty to look at and yummy in your tummy :).

        Reply
    4. Evelyne@cheapethniceatz

      July 22, 2014 at 1:55 pm

      Sounds like a long ride back. Oh I am a big fan of bibimbap! You are courageous indeed ot make it so gorgeous and to see it all mixed after. I am sure it was amazing to eat though.

      Reply
      • Amira

        July 27, 2014 at 2:43 am

        It is so so delicious and easy to make, the only thing that takes time is preparing the vegetables.

        Reply
    5. deepti

      July 22, 2014 at 10:59 am

      I so love this Amira! it look wholesome and complete....

      Reply
      • Amira

        July 27, 2014 at 2:45 am

        It is a one dish meal and very satisfying.

        Reply
    « Older Comments

    Leave a Reply Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




    This site uses Akismet to reduce spam. Learn how your comment data is processed.

    Primary Sidebar

    ABOUT AMIRA'S PANTRY

    Amira Photo

    I’m overjoyed that you have stopped by! This blog combines weeknight dinners for crazy busy days to desserts with the “wow” factor, and classic comforts from the Mediterranean. One thing in common, they are all recipes that have been tried and tested by family and friends. Read More…

    LOOKING FOR A RECIPE!

    Sign up and learn more about Mediterranean flavors

    Don't miss our Holiday Appetizers!

    Egyptian Recipes

    • Egyptian Falafel
    • Koshari; The National Dish of Egypt
    • Egyptian food; Fattah
    • Bamya (Okra Stew) recipe
    • Hawawshi (Arayes)
    • Basbousa (semolina cake)

    Popular Recipes

    • Marshmallow Buttercream Frosting
    • Creamy Tuscan Chicken Pasta
    • Sausage Stuffed Mini Peppers
    • No Wine! Easy Shrimp Scampi Recipe
    • Chicken Francese Recipe; Without Wine
    • Alfredo Sauce Without Cream

    Footer

    ^ back to top

    About

    • About Me
    • Privacy Policy
    • Accessibility Policy

    Newsletter

    • Sign Up! for our latest recipes

    Contact

    • Contact Us

    Copyright © 2021 - Amira's Pantry

    As an Amazon Associate I earn from qualifying purchases.