Fresh right out of your oven, this simple Doritos recipe is the perfect party appetizer or snack. We're all about the chips, and we've got you covered with this easy recipe.
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❤️ Why You'll Love It
- A quick and easy snack that goes pretty well with many dips.
- Bursting with a zesty flavor and beautiful color.
- Versatile, use any spices you like to make it your own and come up with new flavor each time.
📝 Ingredients
Note: This is an overview of the ingredients. You'll find the full measurements and instructions in the recipe card (printable) at the bottom of the page.
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- For the cheddar cheese seasoning I've used a brand that is easily found in stores.
- You can also use any cheese powder you like or have at home.
- Nutritional yeast is not a must but it gives an extra cheesy and savory taste to the doritos.
- Use corn tortillas not the flour one, here is the brand I've used for this recipes.
🥄 Instructions
Note: This is an overview of the instructions. The detailed instructions are in the recipe card below.
- First fold tortillas in halves then into quarters, the tortillas will tear on its own, then cut into two triangles so each tortilla will give 8 pieces.
- Spray a lined baking sheet with oil spray, arrange triangles then spray the tops and bake.
- Mix spice ingredients in a small bowl and taste to adjust seasoning to your liking.
- Immediately after the tortillas are out sprinkle each side with the seasoning mix on both sides while it is still hot.
💡 Expert Tips
- I do not recommend using flour tortillas in this recipe, they are too thick and do not give the desired taste.
- I’ve used nacho cheddar and white cheddar popcorn seasoning in this recipe which made for a perfect mix. If this is not available, you can use finely grated parmesan cheese.
- Play with the seasoning mix as much as you like, try adding different spices, garlic powder or come up with your own. Here is a new idea make them spiced up with Hawaij for an exotic new spice blend.
- You can also use cheddar cheese powder, they are available online.
- I did not add more salt to the spice mix as it is already salted but you can taste the mix before sprinkling it over the tortillas and adjust accordingly.
- Nutritional yeast is not a must but it adds a savory cheesy flavor so if you have it go ahead and use some.
- Other cooking methods are listed in the recipe card below.
📣 Related Recipes
- Make this easy baked brie in puff pastry recipe today! It’s perfect for entertaining guests or serving as an after-dinner treat.
- These air fryer frozen chicken wings are crispy and golden brown on the outside, tender, moist and juicy on the inside. Perfect appetizer for sports, it's hard to stop until they're all gone!
- Warm comfort food at its best. Ground beef doritos casserole is a super delicious, savory mix of seasoned ground beef, cheese and doritos. A kid friendly meal for busy parents.
- These Salami Roll Ups are the perfect party appetizer to bring to your next get-together. Only 4 ingredients and it takes just 20-minutes this is a low carb, gluten free appetizer that everyone will love.
- Unleavened bread is easy to make and does not require any special ingredients or equipment. All you need is flour, water, olive oil and salt.
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Homemade Doritos
Ingredients
- 12 (6inch) corn tortillas , preferably thin or uncooked
- Cooking spray
For the spice mix:
- 2 Tablespoons Nacho cheddar seasoning
- 1 Tablespoon white cheddar powder
- 1 Tablespoon dry ranch seasoning
- ½ teaspoon smoked paprika
Optional:
- 1 teaspoon nutritional yeast
- Salt
Instructions
- Heat oven to 350F.
- Line two large baking sheet with foil and spray with oil spray.
- In a small bowl combine all the spice mix together and set aside.
- Fold each tortilla into quarter and cut in the middle to form 8 triangles.
- Place triangles on the baking sheet and spray with oil.
- Bake in the preheated oven for 7-8 minutes.
- Sprinkle immediately with the spice mixture on both sides.
Notes
- I do not recommend using flour tortillas in this recipe, they are too thick and do not give the desired taste.
- I’ve used nacho cheddar and white cheddar popcorn seasoning in this recipe which made for a perfect mix. If this is not available, you can use finely grated parmesan cheese.
- You can also use cheddar cheese powder, they are available online.
- I did not add more salt to the spice mix as it is already salted but you can taste the mix before sprinkling it over the tortillas and adjust accordingly.
- Nutritional yeast is not a must but it adds a savory cheesy flavor so if you have it go ahead and use some.
- Other cooking methods:
- Fry: Fill a large pot with about 2 inch oil and fry the wedges for a minutes until golden. Remove and sprinkle with the spices on each side while hot.
- Air fryer: Air fry on 350F for 5-6 minutes and stay close to prevent burning. Sprinkle immediately while hot with spice mix.
- Variations: Play with the recipe and come up with your own flavor mix. Popcorn flavors work great with this recipe so why not try other flavors.
- Storage: Store chips in airtight container on your counter for up to two weeks.
- Please check the nutrition disclaimer policy.
Jenny v.
What a wonderful idea! I will try it. looks like a great idea for my kids, they love Doritos especially the spicy ones.