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Home » Chicken Recipes

Easy Marry Me Chicken Recipe

Published: Dec 14, 2023 · Modified: May 14, 2024 by Amira · This post may contain affiliate links which won’t change your price but will share some commission.

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This Marry Me Chicken is the perfect statement piece for any romantic dinner. The chicken is cooked to perfection and simmered in a creamy sun-dried tomato sauce that's full of a delicious blend of spices that will have you craving more.

A wooden spoon scooping some chicken out of the casserole.
Jump to:
  • ❤️ Why You'll Want to Make It
  • 📝 Ingredients
  • 🥄 Instructions
  • 💡 Amira's Special Tips
  • 🧺 Storage
  • ⌛ Make Ahead
  • 🍽️ Serve With
  • 👩‍🍳 Variations
  • 💬 FAQs
  • 📣 Related Recipes
  • Saucy Chicken Recipes
  • Easy Marry Me Chicken

❤️ Why You'll Want to Make It

  • Whether it's for an anniversary, a special night, or just because, this dish is sure to impress and make your significant other feel extra special.
  • The incredible flavors of this creamy sauce combined with the tender chicken breasts will have everyone asking for more!
  • It's easy enough for busy weekdays yet feels gourmet.

This delicious juicy chicken breasts recipe is one of the best skillet dishes that I've ever made for my family. It's so simple, yet it's also bursting with so much flavor. Even the picky eaters in your house will love this simple meal.

📝 Ingredients

Note: This is an overview of the ingredients. You'll find the full measurements and instructions in the recipe card (printable) at the bottom of the page.

🥄 Instructions

Note: This is an overview of the instructions. The detailed instructions are in the recipe card below.

A collage of four images showing how to make this recipe.
  • Season chicken on both sides with salt and pepper, then dust in flour. Shake excess flour.
  • On medium-high heat, melt butter and cook breasts for 4 minutes on each side in a large skillet, then remove from pan.
  • Sauté the garlic and glaze the pan with chicken broth scrubbing the bottom of the pan.
  • Add the remaining ingredients and return the chicken to the pan, and simmer until the sauce thickens.
  • Serve garnished with fresh basil leaves or chili flakes.

💡 Amira's Special Tips

  • Pound the chicken breasts fillets until they are the same thickness so that they cook evenly.
  • I don't recommend using parmesan cheese from the tub for Marry Me Chicken; freshly grated cheese works best for this sauce.
  • Cook the chicken and sauce until it is thickened. This will ensure that all the flavors are blended and that your finished dish is not watery.
  • Make sure to reduce heat if the sauce starts to stick or burn.
A plate with some marry me chicken and pasta.
Easy chicken dinner with simple ingredients in delicious cream sauce is perfect for date night.

🧺 Storage

Refrigerate: Store leftover Marry Me Chicken in an airtight container in the fridge for up to 3 days.

Freezer: I don't recommend freezing this Marry Me Chicken, because the dairy in the sauce will separate when thawed.

⌛ Make Ahead

This chicken is best served freshly made, however you can season and bread the chicken store it in the fridge wrapped in plastic wrap until you are ready to cook, if you need to save a little time on prep work.

🍽️ Serve With

I love to serve this creamy chicken with some cooked pasta like penne or rotini and a fresh green side salad for a full meal.

👩‍🍳 Variations

  • Instead of chicken breasts, you could use pre-sliced chicken cutlets or even chicken tenderloins to make this recipe.
  • Add a pinch of cayenne pepper or crushed red pepper flakes if you enjoy a touch of heat to your sauce.
  • Add a couple of ounces of cream cheese to your sauce while it is simmering, and stir until melted for an extra thick sauce.
A fork with a piece of marry me chicken.

💬 FAQs

Why is it called marry me chicken?

This recipe gets its name from the fact that people says if you make it for someone that you are dating they will want to marry you right away.

What is the best way to reheat this dish?

I like to reheat in the skillet on the stovetop over medium heat with a tiny bit of heavy cream or chicken broth to thin the sauce a little.

Can I use chicken thighs instead?

Yes, you can use boneless skinless chicken thighs, but you will need to increase the cooking time.

📣 Related Recipes

  • This Oregano Chicken is melt in your mouth tender and then grilled to perfection you can't go wrong with this easy recipe.
  • Are you looking for a kid-friendly recipe that you can make on busy days? Add these Crispy Chicken Strips to your meal plan your family will love them.
  • Here's the best Cornish hen recipe, the whole family will love. This is a special occasion dish, but makes for a good hearty meal that can be served on a weeknight as well.
  • SO easy! Creamy Tuscan Chicken Recipe are made in one pot! I like to make it with chicken but you can add shrimp or make it meatless.
  • Flavorful ground chicken patties, breaded and fried to crispy golden perfection. This Chicken Patties Recipe is a winner chicken dinner indeed.
  • Chicken Hash Brown Casserole is an easy, comfort food casserole you can whip up in minutes. One of our favorite meals of chicken and potato that's also perfect for busy weeknights.
  • Poppy seed chicken casserole is a family favorite comfort food casserole that need only 5 minutes prep time. A crowd pleaser dish with only 6 ingredients and ready in less than 30 minutes.

Saucy Chicken Recipes

  • This Tamarind Chicken is tangy, savory with the perfect balance of flavors. Tender chicken bites with sweet and sour tamarind sauce that will make everyone lick their plates clean.
  • The next time that you need a simple yet healthy meal to make for your family, give this Lemon Dill Chicken recipe a try. The tender chicken is full of fresh flavor from the lemon and dill making it a crowd pleaser.
  • Enjoy all the Indian spices you love with this Authentic Chicken Tikka Masala Recipe. Marinated Chicken in creamy, rich sauce loaded with flavors.

If you like this recipe do not forget to give it a ⭐⭐⭐⭐⭐ star rating and attach a photo of your finished dish. It is always a pleasure of mine to see your photos and check your own take of the recipe. Thank you.

What’s new? Check out Amira's Pantry Store on Amazon where you'll find all kinds of nostalgic goodness!  Thanks so much for being a part of Amira's Pantry!

A skillet with chicken in creamy sauce with a wooden spoon in it.

Easy Marry Me Chicken

Tender chicken cutlets in creamy rich sun-dried tomatoes sauce is great on rice or pasta. A delicious family weeknight dinner, double or triple to feed a crowd.
5 from 3 votes
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Course: Main Course
Cuisine: American
Diet: Halal
Prep Time: 10 minutes minutes
Cook Time: 30 minutes minutes
Total Time: 40 minutes minutes
Servings: 4 servings
Calories: 383kcal
Author: Amira

Ingredients

  • 1 ½ chicken breast sliced into thin cutlets
  • ½ teaspoon salt or to taste
  • ¼ teaspoon ground black peppers
  • 4 tablespoons all purpose flour
  • 4 tablespoons unsalted butter divided
  • 3 garlic cloves minced
  • 1 cup chicken broth
  • ½ cup heavy cream
  • ⅓ cup sundried tomatoes diced or julienned
  • ¼ teaspoon dried basil
  • ¼ teaspoon dried oregano
  • ¼ cup freshly grated Parmesan cheese
  • Salt and pepper to taste

For garnish:

  • Chopped fresh basil leaves or dried chili flakes.

Instructions

  • Season chicken on both sides with salt and pepper then dust in flour.
  • Place a large skillet on medium heat, melt 2 tablespoons butter then add chicken breasts.
  • Cook breasts 4 minutes on each side then remove from pan.
  • Reduce heat to medium low, and melt the remaining butter.
  • Sauté garlic for 30 seconds or until fragrant.
  • Pour chicken broth and deglaze the pan.
  • Pour in the heavy cream, Parmesan cheese, oregano, dry basil, and season with salt and pepper.
  • Add the sun dried tomatoes and allow to simmer for a couple of minutes.
  • Add back the chicken and continue cooking until sauce thickens.
  • Serve garnished with fresh basil leaves or chili flakes.

Notes

  • I sometimes use cubes chicken breasts for an even quicker version.
  • Boneless skinless chicken thigh or chicken tenders would work too. Just adjust the cooking time accordingly.
  • Storage:
    • store leftover refrigerated in an airtight container for up to three days.
  • Please check the nutrition disclaimer policy.

Nutrition

Calories: 383kcal | Carbohydrates: 13g | Protein: 24g | Fat: 27g | Saturated Fat: 16g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 7g | Trans Fat: 0.5g | Cholesterol: 124mg | Sodium: 732mg | Potassium: 701mg | Fiber: 1g | Sugar: 5g | Vitamin A: 954IU | Vitamin C: 6mg | Calcium: 124mg | Iron: 2mg
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About Amira

I’m overjoyed that you have stopped by! My hope is to introduce you to new flavors, creative ways and fresh takes on favorites. To help you create food with style that will bring everyone around your kitchen table. From weeknight dinners for crazy busy days to desserts with the “wow” factor, and classic comforts from the Mediterranean. One thing in common, they are all recipes that have been tried and tested by family and friends.

Reader Interactions

Comments

  1. Shawnee

    December 04, 2024 at 10:23 am

    5 stars
    I made this as a special dinner for a couple to celebrate their anniversary. They loved it so much. Thank you for these recipes.

    Reply
  2. MARY KUIPERS

    February 17, 2023 at 8:38 am

    I'm no chef, but I am fairly certain you mean "melt the remaining butter" in Step 4... ? Unless 'Milton the meaning of butter' is some new-aged, fancy cooking philosophy a cooking newb wouldn't be privy to... lol

    Reply
    • Amira

      February 17, 2023 at 4:31 pm

      OMG, they must call it auto-uncorrect not correct, this thing drives me crazy!

      Reply
  3. Em

    February 10, 2023 at 11:31 pm

    "Reduce heat to medium low, and Milton the meaning of butter." ?????

    Reply
    • Amira

      February 17, 2023 at 4:32 pm

      Yes, just noticed this that 🙂 will correct right away. Thanks

      Reply

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I send warm greetings from sunny Colorado. This blog combines weeknight dinners for crazy busy days to desserts with the “wow” factor, and classic comforts from the Mediterranean.
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