Philly Cheesesteak Casserole

Ground beef Philly cheesesteak casserole is a one skillet meal the whole family will crave. Reminiscent of a classic Philly cheesesteak sandwich with tender beef, sweet bell peppers and of course melted cheese throughout.

Jump to:

• Why You'll Love It
• Ingredients
• Philly Cheesesteak Casserole
• Instructions
• Tips
• Serve With
• Variations
• Storage
• Make Ahead
• Related Recipes
• Ground Beef Casseroles

Why You'll Love It

• All the best taste of Philly cheesesteak with the option of no bread.
• One skillet dinner.
• Easy 30 minute meal.
• A beefy dish the whole family will enjoy.

Philly cheesesteak casserole is perfect to enjoy as is especially if you are counting carbs or with a side of bread to make the absolute best homemade cheesesteak.

Ingredients

Instructions

1. In an oven-safe skillet heat olive oil over medium-high heat and sauté onions and bell pepper.
2. Add ground beef and brown until no longer pink then drain excess grease.
3. Sprinkle flour and mix in milk. When the mixture heats up, mix in the cream cheese. Turn heat off and top the meat with slices of provolone cheese.
4. Bake the entire dish in the oven until the cheese melts and is bubbly.

Tips

• If you do not have an oven safe skillet, you can transfer the ground beef mixture to a casserole dish and top the meat with provolone cheese. Then continue to bake in the oven until the cheese melts and is bubbly.
• I've used a combination of red and green bell peppers. Traditional Philly Cheesesteak uses green bell peppers but if it causes you trouble feel free to use any color you like.

Serve With

• Serve this casserole with some homemade doritos or pita chips.
• Serve it the obvious way sandwiched in some homemade hot dog buns.
• Serve over some pasta or over instant pot basmati rice.
• Serve it low carb with Keto cloud bread.

Variations

• You can add sliced mushrooms to the meat mixture if you wish.
• Add a splash of Worcestershire sauce for a more meaty flavor.
• Use mozzarella cheese or cheddar cheese if you do not have Provolone.
• Add ground chicken or turkey instead of ground beef.

Storage

Store leftover Philly cheesecake in an airtight container and refrigerate for up to 3 days. Reheat in the microwave.

Make Ahead

Ground beef Philly cheesesteak can be made ahead of time by browning the ground beef, sautéing the veggies and when ready to eat, add the sliced provolone cheese and bake until bubbly.

Related Recipes

• Kofta Kebabs are a delicious and popular Middle Eastern dish that are perfect for grilling or cooking in the oven.
• Here is a delicious twist on the classic taco recipe to make your taco night more exciting. Taco Stuffed Bell Peppers with a savory filling of seasoned ground beef, beans, cheese, and topped with your favorite taco toppings.
• Ground beef gyros are a tasty and nourishing meal that are easy to make at home. Try them out the next time you are craving Greek food.
• This Baked Beans with Ground Beef dish can stand on its own or complements a variety of meals. An amazing blend of sweet, savory and smoky flavors make this a comfort food for all times.

Ground Beef Casseroles

• Baked ziti with meat is a delicious and satisfying comfort food that is easy to make at home. This dish can be made ahead of time and reheated for an easy weeknight dinner option.
• Hamburger hashbrown casserole is a comfort food recipe that combines flavorful ground beef with crispy hashbrowns and melted cheese. Try this healthier take on this classic casserole without the cream of chicken soup.
• Warm comfort food at its best. Ground beef doritos casserole is a super delicious, savory mix of seasoned ground beef, cheese and doritos. A kid friendly meal for busy parents.
• This ground beef zucchini casserole is loaded with fresh herbs, saucy, and delicious. It's a great low carb weeknight dinner idea.