What to cook for Eid al-Adha

Wondering how to feast this Eid? Eid al-Adha or Eidul Adha is one of the biggest celebrations for Muslims. And like any holiday it comes loaded with food to celebrate with friends and family. Here is some Eid food for your feasting table.

I hope these recipes will help you plan the big feast. Happy Eid to everyone celebrating.

Eid Staples

Lamb and beef recipes are the star for Eid Al Adha. Here are some main dishes that many countries make across the region.

• Egyptian Fattah.
• Roasted leg of lamb.
• Liver and onions recipe.
• Chicken shawarma fatteh.
• Marinated Lamb chops.
• Air fryer lamb chops.
• Spicy lamb chops.
• Kofta.
• Shish Kebabs.
• Musakhan.

Side Dishes

• Mahshi, rice stuffed veggies.
• Stuffed grape leaves.
• Yellow rice.
• Rice pilaf with dried fruits.
• Maqluba.
• Moussaka.

Salads and Dips

• Mediterranean couscous salad.
• Baba Ganoush.
• White beans salad.
• Chickpeas salad.
• Tabouli.
• Fattoush.
• Hummus.
• Tahini.

Desserts and Cookies

• Knafeh with cream.
• Kahk, Egyptian wedding cookies.
• Baklava.
• Basbousa.
• Revani.
• Petit fours cookies.
• Baklava rolls.
• Mango knafeh parfaits.
• Pomegranate and jello cups.